Description
Egyptian artichokes are cultivated in fertile regions, producing large, flavorful heads with tender hearts. These vegetables are low in fat and rich in fiber, antioxidants, and vitamins. They are ideal for stuffing, boiling, or pickling.
Artichokes
In stock
Tender and meaty artichoke hearts.
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Description
Additional information
Additional information
| Packaging | 5 kg cartons |
|---|---|
| Availability | December to April |
| Certification | Global GAP |
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