Description
Carefully selected Egyptian eggplants are sliced or cubed and flash-frozen to preserve flavor, texture, and color. Perfect for Mediterranean and Middle Eastern dishes, including moussaka, stews, and grilling applications.
Carefully selected Egyptian eggplants are sliced or cubed and flash-frozen to preserve flavor, texture, and color. Perfect for Mediterranean and Middle Eastern dishes, including moussaka, stews, and grilling applications.
| Packaging | 10 kg cartons |
|---|---|
| Availability | Year round |
| Certification | HACCP, ISO |